Were you sure to completely drain it before adding it? I've made these a dozen or more times and had a mess like you describe once - it's not the recipe ;) These cookies are the bomb! When making steel cut oats in an Instant Pot, the ratio I like to use is 1:2.5. Who said oatmeal is limited to breakfast? Beat to combine. In case you only have rolled oats on hand, here’s a more traditional oatmeal cookie recipe. Steel-cut oats are the least processed oat available. Please note that I'm not sure how this will work with regular oatmeal. Although it’s not proven that steel-cut oats are “healthier” than traditional oats, they are chewier and denser, which is the secret to this moist cookie. Organic Oatmeal Raisin Spice cookies using coconut oil, butter, and steel-cut oats. Thanks for the recipe. Steel cut oats are an even healthier variety of oats. Then stir in the quick cooking oats, chocolate chips, and walnuts. My husband has been begging for steel cut oatmeal cookies and I lost the recipe I used in the past. Set aside. Searching for something a little different, I found your recipe and learned a little bit about steel cut oats. Boil over med/high heat for about 5 minutes. In a large bowl, blend the butter and coconut oil together with an electric mixer. All perfectly healthy, easily accessible and economical! Add the flour mixture, and mix to combine. It only takes about 15 minutes. No, there is all-purpose wheat flour used in this recipe. https://togetherasfamily.com/steel-cut-oatmeal-energy-bites Thanks for stopping by! Healthy No-Bake Chocolate Oatmeal Cookies. You can also try most health food stores. Your oats will be thick, but there will still be some water left. Transfer the cookies to a wire rack to cool. Boil 3 cups of water, add 1 cup of dry steel cut oats and let it simmer for 10 to 15 minutes. Manually set to HIGH pressure and cook for 4 minutes. Use 1 cup steel cut oats to 2 ½ cups of water. Oats, in general, are a good source of soluble fiber, protein, and whole grains, which have many health benefits. Get your Instant Pot ready because we are about to make the best Instant Pot steel cut oats! Scoop the batter with a cookie scoop or a rounded tablespoon onto the prepared sheet. If you’re looking for vegan and gluten-free breakfast cookies, I strongly recommend these oatmeal raisin cookies. Kept everything else the same. I love to hear what you think, or any changes you make. olive oil spray, water, steel cut oatmeal, Parmesan cheese, eggs and 4 more. These are broken down into smaller pieces than traditional Irish oats, so they give the cookies a nice texture. So without further ado, grab your Instant Pot and let’s get to it! Great for fall. Yes, they’re great for freezing. They’re a gluten-free whole grain and a great source of important vitamins, minerals, fibre and antioxidants. Try these steel cut oatmeal cookies for a delicious, healthy treat. The FTC has regulations about what bloggers disclose when recommending or advertising products. Robyn D Bera (author) from California on July 18, 2013: Glad you liked it. Watch this video to see the simple process behind these steel cut oats cookies: This recipe costs a total of $10.95 to make, or $.27 per cookie. Evenly spread your dough over a half sheet lined with parchment paper. Thanks for the 5 star rating!! All the excess liquid will drain out. I'm not a baker and this was my first time making cookies...kudos to Delishably for not making my first attempt at baking cookies and epic fail. This turns the traditional oatmeal cookie into something wholly different, surprisingly indulgent, and absolutely addicting—a guaranteed crowd-pleaser. There is no need to refrigerate your dough first. Where could i get coconut oil? They are also more filling. Add your flour mix to your egg mix, one third at a time to avoid lumps. Recommended Equipment: This is the Instant Pot (affiliate link) I use and love. Stir in cooked oatmeal, flour and pecans. Hey there Peachpurple. Now I want to have some. Pop them in the toaster oven for 5-10 minutes for a warm oatmeal breakfast treat. To use cooked oats, simply substitute one cup of cooked oatmeal for the instant raw oats listed in the recipe, and add an extra half cup of flour (or more as needed to achieve a non-runny dough consistency). For one flax egg, mix one tablespoon of flax meal (ground flax seeds) with three tablespoons of water. and i had melted the coconut oil before blending with butter. Just thought I'd share for those who may also need to be mindful of carbs/sugars! Thanks for sharing your recipe, and also informing us about steel-cut oats. Thanks to you. Store in an airtight container for up to 4 days, or freeze for later. Steel-cut oats specifically are very hearty and chewy. The images of the oatmeal cookies make them look so delicious. Be gentle with your oats! It's nutty and full of flavor. I usually use rolled oats to make oatmeal cookies, but I recently found myself wondering, “Can I use steel cut oats in cookies?”. Fluff with a fork before adding them to your cookie dough. These cookies look great, will try soon. 1 tablespoon coconut oil or unsalted butter 1 cup steel-cut oats (choose certified gluten-free oats if necessary) ¼ teaspoon salt Optional mix-ins: ground spices like cinnamon, … Pour the hot oats into a metal colander. Has anyone tried to substitute almond flour for the white flour? Store them in an airtight container, separated with a layer of parchment paper so that they don’t stick together, and keep them in the freezer for up to three months. These 12 seasonal dishes prove that hearty oats should never be limited to your morning oatmeal.