QUICK TIP: My recipes include an easy slider bar that helps you navigate more or less servings! All Right Reserved. Garnish with a lime wedge, or if you’re really brave, extra jalapeño slices! With tequila! It’s the simplest thing that makes all the difference in the world! We sweeten this zippy cocktail with fresh orange juice and just a touch of simple syrup steeped with slices of jalapeño. It’s a spicy skinny margarita variation of my ever popular Skinny Margarita (over 155,000 satisfied “customers”). Jalapeno Margarita – Smooth and Spicy. 24 oz. Bring the mixture to a boil, then reduce heat to medium and simmer, stirring occasionally, for 1 minute. If you want the ultimate crushed ice for your margaritas (or any drink!) To make a simple syrup with it, use 1 part warm water to 1 part agave nectar and stir to combine; ie. Privacy Policy, you could also use agave syrup or maple syrup, salt, lime, basil leaf and cucumber slice for garnish. La Cava del Tequila is a dark and cozy corner inside of the Mexican Pavilion boasting over 100 tequilas ranging from crystal clear, white tequila blanco (pure, un-aged) to tequila reposados (rested and aged in wood barrels between 2 and 11 months) to a number of tequila añejos (aged at least one year). Many of the links on this blog are affiliate links. Blend with ice and serve in a salt rimmed glass. Mix all the ingredients together and shake well. Shake and serve in a salt rimmed glass. No part of this site is to be reproduced without permission. Step 2. The experts at the Mexican Pavilion's beloved tequila bar show us how to make their signature cocktails. Mention the special, then show the server this offer (printed or on your mobile device) to redeem at the special price. Le Cellier Caesar A Canadian favorite with Iceberg Vodka, Clamato juice and seasonings. Don’t forget to take notes. If you’re at Epcot on an upcoming Monday, you must stop in to La Cava. Why wait for Cinco de Mayo to enjoy a proper margarita? But, not all of them do. Because who doesn’t love Pizza? For official Disney information, visit Disney directly. © 2020 The Disney Food Blog. Even Better? Feb. 27th – Blood Orange Margarita 2. To make ahead: Make syrup (Step 1); cover and refrigerate for up to 7 days. Or here to see the Disney Food Blog IN the news. Mar. Pour the tequila, triple sec, lime juice, agave nectar, and jalapeno into a cocktail shaker over ice. Best Disney World Restaurants for First-Timers! check out our countertop ice maker. Muddled cucumber and jalapeño If you like all things sweet and spicy, hold on to your horses and get ready to pour the tequila – this one’s for you! This time it’s Jalapeño Margaritas. Give it a vigorous shake to really get that jalapeno flavor throughout! Pour Belvedere, simple syrup, lime juice, strawberry puree, and balsamic vinegar into shaker; fill with ice and vigorously shake for 30 seconds. This jalapeno margarita recipe is based on my Skinny Margarita, which has become a signature drink for a few of you, as well as what you routinely make for parties.So fun! 2 parts tequila, 1 part ginger liquor, 1/2 part Monin or Island Oasis passion fruit puree, 1/2 part Monin or Island Oasis mango puree, 1 part lime juice, 1 part simple syrup made with agave nectar. In a cocktail shaker, place the cucumber slices, basil, jalapeno, lime juice and honey. Moisten the rim of two margarita glasses with water and dip into the salt. Info for Gluten Free, Vegetarian, and other Special Diets in Disney Disney Fantasy Cruise Ship Restaurants and Dining. August 6, 2018, Epcot Guardians of the Galaxy rollercoaster, Top 5 Ways to Get Your Veggies at Walt Disney World, News! Ice – So simple, but I promise it’s my secret weapon in our ongoing quest to seek the perfect margarita recipe. Use code CHEFS for a 20% Discount! It’s the new year and you’re really trying to fit in your five servings of fruit and veggies every day, right? While nothing is risk free, some activities are safer than others when it comes to COVID-19. You are here: Mix all the ingredients together and shake well. It’s like a spa treatment in a glass! Doesn’t “Artichoke” sound so much more appealing in Italian? 188 calories; protein 0.2g; carbohydrates 15.5g 5% DV; dietary fiber 0.1g; sugars 14.2g; fatg; saturated fatg; vitamin a iu 48IU 1% DV; vitamin c 13.3mg 22% DV; folate 6.4mcg 2% DV; calcium 4.5mg 1% DV; iron 0.1mg; magnesium 3.2mg 1% DV; potassium 52.4mg 2% DV; sodium 1.6mg; thiaminmg 2% DV; added sugar 13g.